Traceability Standards
Track and trace your products from one end of the value chain to the other with GS1 traceability standards. From the processing of raw materials to the ultimate sale, disposal or recycling of products, traceability provides full visibility of the product journey. Greater tracking and traceability does not only help connect the dots along the way, it also provides trust from the start.
The issue of traceability is becoming increasingly important across many sectors as consumers and patients ask more questions about the products they purchase and use.
Providing a framework for all sectors, the interoperability of GS1 traceability standards allows organizations to act as one digitally-connected supply chain, providing you with the information you need about all participants in the supply chain, their parties and their roles.
The key to GS1 traceability standards is the global unique identification and data capture of trade items, assets, logistic units, parties and locations. In addition, traceability standards can track critical data exchanges at points along the supply chain, aligning information between trading partners and providing a record if a product’s journey ever needs to be reviewed.
Benefits of Traceability Standards
- Enables targeted and effective recall of dangerous products from the market
- Informs consumers and patients of key product attributes, such as allergenic food ingredients
- Identifies counterfeit products before they enter the market and gives customers increased ability to verify authenticity
- Improves consumer and patient safety and protects brand integrity
- Reduces shrinkage and waste
- Provides visibility into transit status, including life-saving medicine meant for patients
Documentation for Traceability Standards
Useful documentation and links related to traceability are listed below.
Standards
GS1 traceability standards were developed to provide a traceability framework for all industry sectors. These documents provide guidance on product identification, information gathering, record keeping requirements and more for the purposes of traceability.
- Traceability Reference Book 2021 (External link opens in new tab.)
- GS1 Global Traceability Standard i2 2017 (Document link opens in new tab.)
- GS1 Global Traceability Standard v1 3.0 2012 (Document link opens in new tab.)
- GS1 Global Traceability What you need to know (Document link opens in new tab.)
- GS1 Global Traceability Compliance Criteria for Food Application Standard v.4.0.1 2016 (Document link opens in new tab.)
Guidelines
GS1 Global Meat and Poultry Traceability Guidelines
Practical guides for those who are responsible for implementing traceability in their company’s operations and supply chain for meat and poultry processors, distributors, wholesalers, food service operators and retailers.
- GS1 Global Meat and Poultry Guideline Companion GS1 Made Easy v.1.0 2015 (Document link opens in new tab.)
- GS1 Global Meat and Poultry Guideline Part 1 The GS1 System v.1.0 2015 (Document link opens in new tab.)
- GS1 Global Meat and Poultry Guideline Part 2 Beef Supply Chain v.1.0 2015 (Document link opens in new tab.)
- GS1 Global Meat and Poultry Guideline Part 3 Lamb and Sheep Meat Supply Chain v.1.0 2015 (Document link opens in new tab.)
- GS1 Global Meat and Poultry Guideline Part 4 Pork Supply Chain v.1.0 2015 (Document link opens in new tab.)
- GS1 Global Meat and Poultry Guideline Part 5 Poultry Meat Supply Chain v.1.0 2015 (Document link opens in new tab.)
- GS1 Global Meat and Poultry Glossary v.1.0 2015 (Document link opens in new tab.)
GS1 Global Fresh Fruit and Vegetables Traceability Guidelines
This guideline serves as a best practice guide to implementing traceability in the Fresh Fruit and Vegetable (Produce) Industry.
GS1 Global Fish, Seafood and Aquaculture Guidelines
This guideline provides guidance to assist fish, seafood and aquaculture distribution channel participants and Other GS1 Member Organizations (MOs) in using the GS1 standards.
GS1 Global Wine Traceability Guidelines
This guideline provides recommendations and guidance needed to understand and implement the GS1 numbering and barcoding from the grape grower to the retailer.
GS1 Global Product Recall Traceability Guidelines
This guideline provides guidance on how to execute the product recall process in conformance with GS1 standards when it impacts products traded in more than one recall jurisdiction.
GS1 Global Healthcare Traceability Guidelines
These guidelines assist in the implementation of traceability within a healthcare setting.
Can-Trace Traceability Guidelines

- Can-Trace Canadian Food Traceability Data Standards v 2.0 2006 (Document link opens in new tab.)
- Can-Trace Beef Pilot Project Report 2004 (Document link opens in new tab.)
- Can-Trace Pork Pilot Project Report 2004 (Document link opens in new tab.)
- Can-Trace Produce Pilot Project Report 2004 (Document link opens in new tab.)
- Can-Trace Decision Support Template v1.03 2004 (Document link opens in new tab.)
- Can-Trace Decision Support System Food Traceability 2004 (Document link opens in new tab.)
- Can-Trace Small and Medium Enterprises Report 2004 (Document link opens in new tab.)
- Can-Trace Integration Guidelines 2006 (Document link opens in new tab.)
- Can-Trace Technology Guidelines 2006 (Document link opens in new tab.)
- Can-Trace Multi Ingredient Report 2006 (Document link opens in new tab.)
- Can-Trace Food Traceability Consultation Report June 2005 (Document link opens in new tab.)
- Can-Trace Letter to Minister Agriculture and Agri-Food Canada (Document link opens in new tab.)
Visit our Can-Trace page
Canadian Produce Marketing Association

- Safe Food for Canadians Information (External link opens in new tab.)
- 2020 Traceability Guidance Document for Industry Compliance with the Safe Food for Canadians Regulations (SFCR) (Document link opens in new tab.)
- PTI Announces Significant Improvement to Traceability Guidance 2020 (Document link opens in new tab.)
- Walmart Canada Case Label 2020 - Fresh Produce Industry (Document link opens in new tab.)
GS1 US Food Traceability Guidelines

These guidelines are from GS1 US and may impact some organizations in Canada doing business across the border.
- GS1US Foodservice Implementation Guideline for Case-Level Traceability (Document link opens in new tab.)
- GS1US Dairy Deli and Bakery Traceability Implementation Guideline (Document link opens in new tab.)
- GS1US Meat and Poultry Traceability Imp guide 2014 (Document link opens in new tab.)
- GS1US Seafood Traceability Guideline 2011 (Document link opens in new tab.)
- Traceability in the U.S. Food Supply: Economic Theory and Industry Studies (Document link opens in new tab.)
- PTI Announces Significant Improvements to Traceability Guidance 2020 (Document link opens in new tab.)
- Case Label & Data Elements for Industry Use (Document link opens in new tab.)
- Walmart Canada Case Label 2020 (Document link opens in new tab.)
- Voluntary GS1-128 Barcode Guideline for Cases/Cartons in the Foodservice Industry (Document link opens in new tab.)
- An Introduction to the GS1 Serial Shipping Container Code (SSCC) (Document link opens in new tab.)
- GS1US Culinary Collaborations LLC - A Powerful Traceability Program Tracks an Ocean of Data While Preparing for FSMA 204 (Document link opens in new tab.)